While
tourists might find that dining at Cayman Island restaurants is not always economical, there is
always the assurance that the quality of the food is excellent at all times. As
all of the food ingredients are imported to the island, the dining in Grand
Cayman is a minimum 25% more expensive than on the mainland. Also, as most of
the restaurants accept only Cayman Dollars, dining at the islands can hardly be
considered a bargain. However, with a little research, inexpensive dining at
the Cayman Islands is possible and allows you to save a few bucks.
It is
surprising to know that a breakfast at any high-end Grand Cayman Restaurant can easily cost as
much as $75 USD. However, the budgeted restaurants on the island offer a
complete breakfast for the highly reasonable price of $15 USD. Thus, it is only
natural that these restaurants are highly popular amongst the budget conscious
travelers.
Quite a
few bistros located around Seven Mile Beach are not as expensive and offer
American styled menus to their guests. Although one can easily prefer the
reasonably priced food in the budgeted Grand Cayman restaurants, it cannot be denied that the quality
of the meals served at the top-notch restaurants is undoubtedly the best that
one can get in the entire Caribbean.
The
secret to the best dining in the Cayman Islands is to eat like the locals. A
handful of tasty and inexpensive fast food joints are located around George
Town and Seven Mile Beach. You can also take advantage of the take out and sit
down options at restaurants to enjoy scrumptious food and the pristine
landscape. These restaurants also offer a great variety of foods hailing
form different continents, such as Indian, Thai, and Chinese, alongside the
inexpensive Caribbean dishes.
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